Dehydrated Garlic Products are made from carefully selected fresh garlic that is hygienically processed to preserve its natural flavour, aroma, and quality. Available in a range of cut sizes and powder forms, these products are widely used in food processing, seasoning blends, ready-to-cook foods, sauces, soups, snack seasonings, and the HoReCa industry. Sourced through trusted manufacturing partners, our dehydrated garlic products are supplied in export-grade packaging for domestic and international markets. 
Available Products :
Garlic Flakes (Sorted)
Garlic Flakes (Unsorted)
Garlic Chopped (3–5 mm / 5–7 mm)
Garlic Minced (1–3 mm)
Garlic Granules (0.2–0.5 mm / 0.5–1 mm)
Garlic Powder (Premium / Regular ) 
Premium Garlic Powder: Made from peeled garlic cloves, offering a lighter colour, finer texture, and a cleaner flavour profile.
Regular Garlic Powder: Made from unpeeled garlic, retaining the natural outer skin during processing, making it a practical and cost-effective option for industrial food applications.
Moisture : 4-6%
Key Features :
Made from premium-quality fresh garlic
Rich natural flavor and aroma
Hygienically processed under quality-controlled conditions
No added colors
100% Natural Dehyratdion
Applications :
Ideal for spice blends, seasonings, soups, sauces, marinades, ready-to-cook foods, snack seasonings, meat and poultry processing, frozen foods, instant food mixes, and HoReCa applications.
Packaging :
25kgs Net in PE bag & master packing strong paper bag
Custom packaging on Request
Shelf Life :
Up to 24 months 
Storage :
Store in a cool, dry, and hygienic place away from direct sunlight, heat, and moisture. Keep the packaging tightly sealed after opening.
Minimum Order Quantity (MOQ) :
100 kg